Ummagumma by FZOTIC के बारे में अक्सर पूछे जाने वाले प्रश्न
Ummagumma by FZOTIC की खुशबू कैसी है?
Ummagumma by FZOTIC में Carnation, Dark Chocolate, and Saffron के टॉप नोट्स, Labdanum, Leather, Sandalwood, and Tobacco के मिडिल नोट्स, and Cedarwood, Olibanum (Frankincense), Tonka Bean, and Vanilla के बेस नोट्स हैं।
Ummagumma by FZOTIC को किसने बनाया?
Ummagumma by FZOTIC को Bruno Fazzolari ने बनाया था।
FZOTIC से Ummagumma2017 में रिलीज़ हुआ था। इस रचना के पीछे इत्र निर्माता Bruno Fazzolari हैं। इसमें Carnation, Dark Chocolate, and Saffron के टॉप नोट्स, Labdanum, Leather, Sandalwood, and Tobacco के मिडिल नोट्स, and Cedarwood, Olibanum (Frankincense), Tonka Bean, and Vanilla के बेस नोट्स हैं।
क्या आपने इस सुगंध को आज़माया है?
अपना अनुभव साझा करें और दूसरों को शानदार सुगंध खोजने में मदद करें
Have you ever been eating chocolate, maybe some single-origin, maybe Ecuadorian chocolate, so intensely dark and aromatically bitter with like zero percent cocoa butter and no sugar? It really doesn't even taste like chocolate anymore, it's a bit punitive actually (but in an okay way?) And you thought, hey, you know what this chocolate needs is a few grinds, twenty or so, from the teakwood pepper grinder, spicy and textured and gritty. A handful of cedar shavings, bright and dry and papery. A new pair of high-quality, stiff leather boots. I certainly never thought that either, so I guess that makes two of us, and shame on us for our profound lack of vision. Because this is both rich and austere, intense and accessible, and there's also an additional salty balsamic smokiness that makes it really, really interesting.
Have you ever been eating chocolate, maybe some single-origin, maybe Ecuadorian chocolate, so intensely dark and aromatically bitter with like zero percent cocoa butter and no sugar? It really doesn't even taste like chocolate anymore, it's a bit punitive actually (but in an okay way?) And you thought, hey, you know what this chocolate needs is a few grinds, twenty or so, from the teakwood pepper grinder, spicy and textured and gritty. A handful of cedar shavings, bright and dry and papery. A new pair of high-quality, stiff leather boots. I certainly never thought that either, so I guess that makes two of us, and shame on us for our profound lack of vision. Because this is both rich and austere, intense and accessible, and there's also an additional salty balsamic smokiness that makes it really, really interesting.