Crêpe de Chine, from F. Millot was released in 1925. The perfumer behind this creation is Jean Desprez. It has the top notes of Aldehydes, Bergamot, Lemon, Neroli, and Orange, middle notes of Carnation, Elemi, Iris, Jasmine, Lilac, Orange Blossom, Rose, and Ylang-Ylang, and base notes of Amber, Benzoin, Cedarwood, Galbanum, Heather, Leather, Musk, Oakmoss, Patchouli, Sandalwood, and Vetiver.