There is something way about this, like a perfect yellow lemon you buy at the store in any month of the year and cut up for garnish on a plate. The lemons from my own garden are lumpier, dirtier, oilier and juicier, but I still buy lemons at the store since I never have enough.
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7 months ago
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There is something way about this, like a perfect yellow lemon you buy at the store in any month of the year and cut up for garnish on a plate. The lemons from my own garden are lumpier, dirtier, oilier and juicier, but I still buy lemons at the store since I never have enough.